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Modern Bakery
I made a diorama to show the way that bread was baked traditionally in Iran.
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Shiraz Bazaar
Unemployment and underemployment was a fact of life. Many male and female laborers struggled all their lives not to get ahead, but to merely scrape by.
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Traditional Bakery
Fresh in my memory from 70 years ago is nan-e sangak (bread, stone baked). It was the most popular bread in Shiraz.
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Traditional Grocer
In Persia, water is a sign of light and peace and a goldfish is a sign of motivation and agility. In many homes, there was a pond of blue tiles.